Shrimp Gambas

Ingredients

• 1/2 kilo frsh shrimps (medium size)
• 1/4 cuo butter or margarine
• 1/2 cup tomato sauce
• 5 cloves garlic, minced
• 1 large onion, finely chopped
• 1 tsp. vetsin
• 1/2 tsp. powdered pepper
• 1 tsp. hot sauce or 1 2 hot pepper (siling labuyo), minced
• 1 tbsp. salt
• 1 tbsp. bread crumbs

Instructions

1. Unshell and devein shrimps. Saute and brown garlic in butter. Add onion. Then, add shrimps. Stir for 3 minutes and add all ingredients.
2. Cover. Cook for 5 minutes. Then, thicken with bread crumbs.